How to Make Homemade Blackened Cajun Salmon in Creamy Fire Roasted Tomato Coconut Sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, blackened cajun salmon in creamy fire roasted tomato coconut sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blackened Cajun Salmon in Creamy Fire Roasted Tomato Coconut Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Blackened Cajun Salmon in Creamy Fire Roasted Tomato Coconut Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have blackened cajun salmon in creamy fire roasted tomato coconut sauce using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Cajun Salmon in Creamy Fire Roasted Tomato Coconut Sauce:

1. Prepare 5-6 salmon steaks
2. Take 2 (13 oz) cans fire roasted tomatoes
3. Get 1 can tomato purée
4. Get 6 oz coconut milk
5. Prepare 1 small onion chopped
6. Make ready 3 cloves roughly chopped garlic
7. Get 4 tablespoons Cajun spice
8. Get 2 tbsp olive oil
9. Get Chopped cilantro to garnish

Steps to make Blackened Cajun Salmon in Creamy Fire Roasted Tomato Coconut Sauce:

1. In large sauce pan add olive oil, onions & garlic, sauté. Add canned tomatoes & coconut milk, cook 15 minutes.
2. Season salmon steaks with Cajun spice. Heat separate saucepan with olive oil & add salmon steaks to blacken. Remove from heat and carefully remove skin.
3. Add salmon steaks to sauce pan & garnish with cilantro. Serve alone, with green beans or long grain rice.

So that is going to wrap it up for this exceptional food blackened cajun salmon in creamy fire roasted tomato coconut sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!