How to Make Ultimate Sponge Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sponge cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sponge Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sponge Cake is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sponge cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:

1. Prepare large eggs
2. Get granulated sugar
3. Take vanilla extract
4. Get cake flour
5. Prepare table salt
6. Get almond slices

Steps to make Sponge Cake:

1. Youtu.be/ui3_GBgyWO0
2. In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well.
3. Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix).
4. Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top.
5. Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack.

So that is going to wrap it up for this special food sponge cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!