Steps to Make Perfect Chilli Grilled Prawns (with hung curd dip)

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli grilled prawns (with hung curd dip). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chilli Grilled Prawns (with hung curd dip) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chilli Grilled Prawns (with hung curd dip) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chilli grilled prawns (with hung curd dip) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilli Grilled Prawns (with hung curd dip):

1. Get 11-12 Devein & clean prawns
2. Get 2 tbsp olive oil
3. Get 1 TSP red chilli powder
4. Prepare as per taste Salt
5. Make ready 1 tbsp lemon juice
6. Get 1 TSP jeera Powder
7. Take as required Garlic paste
8. Make ready as required Ginger paste
9. Take as required Pepper powder
10. Take as required Coriander leaves

Instructions to make Chilli Grilled Prawns (with hung curd dip):

1. Marinate all the above for 10 mins
2. Insert in skewers with chilli piece in centre and tawa grill on both sides.
3. Hung curd dip: - - Hung curd ½ cup, 1 tbsp garlic crushed, salt, coriander leaves, pepper. Mix well - - Serve prawns with the dip.

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