Simple Way to Make Award-winning Maggie Noodles with egg and vegetables. Avocado Deviled Eggs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, maggie noodles with egg and vegetables. avocado deviled eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have maggie noodles with egg and vegetables. avocado deviled eggs using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maggie Noodles with egg and vegetables.

Avocado Deviled Eggs:

1. Prepare 1 packet Maggie noodle
2. Make ready 1 egg
3. Take 1/4 of a fresh broccoli
4. Get 1 red chilli
5. Take 1/4 cup green peas
6. Get 1/2 of a fresh tomato
7. Make ready 1 tsp grated cheese
8. Make ready 1 tbsp olive oil
9. Get to taste Salt
10. Get 1/4 tsp black pepper
11. Take 1/4 soya sauce
12. Prepare For Avocado Deviled Eggs
13. Take 4 eggs
14. Get 1 avocado
15. Make ready Pinch salt and pepper
16. Take 1/2 red chilli
17. Take 1/4 tsp dried herbs

Instructions to make Maggie Noodles with egg and vegetables.

Avocado Deviled Eggs:

1. Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables.
2. Add 1 cup boiling water and noodle. Put the lid on and cook until done.
3. For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊

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