Steps to Prepare Andrew Copley Instant Pot Lobster Tails with Butter Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, instant pot lobster tails with butter sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:

1. Get Frozen lobster tails
2. Prepare 1 cup water
3. Take 1 tbsp old bay seasoning
4. Prepare 1 cup butter
5. Get 1 tsp minced garlic
6. Get 1/2 tsp salt
7. Prepare 1/2 tsp pepper
8. Make ready 2 tsp lemon juice
9. Get 1 tsp cilantro

Instructions to make Instant Pot Lobster Tails with Butter Sauce:

1. Cut line down inside of each shell
2. Add water and seasoning to instant pot
3. Place lobsters shell side down on wire rack
4. Cook sealed for 4 minutes
5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
7. Use quick release for pressure.
8. Serve immediately with butter sauce.

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