Steps to Prepare Speedy 10 Minute Lobster Tails with Garlic Herb Butter

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

10 Minute Lobster Tails with Garlic Herb Butter is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. 10 Minute Lobster Tails with Garlic Herb Butter is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:

1. Get 2 lobster tails
2. Prepare 4 tablespoons real butter
3. Take to taste Garlic and onion powder
4. Get to taste Pepper and parsley flakes

Instructions to make 10 Minute Lobster Tails with Garlic Herb Butter:

1. Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
2. Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
3. Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.

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