How to Make Quick Broiled Lobster Tail

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broiled lobster tail. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Broiled Lobster Tail is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Broiled Lobster Tail is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broiled Lobster Tail:

1. Prepare 2 Lobster Tails
2. Get 1/2 stick butter
3. Take salt & pepper
4. Get Lemon wedges

Instructions to make Broiled Lobster Tail:

1. Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
2. Spray cookie sheet with nonstick spray and put tails on the sheet.
3. Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
4. Broil at 350 for 5-10 minutes depending on the size of the tail.
5. Serve with a lemon wedge and some melted butter for dipping.

So that is going to wrap this up for this exceptional food broiled lobster tail recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!