04/12/2020 23:27

Recipe of Super Quick Homemade Shrimp & Lobster with tomatoes

by Tony Conner

Shrimp & Lobster with tomatoes
Shrimp & Lobster with tomatoes

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp & lobster with tomatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shrimp & Lobster with tomatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Shrimp & Lobster with tomatoes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook shrimp & lobster with tomatoes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp & Lobster with tomatoes:
  1. Prepare small onion, diced
  2. Get red, yellow & green peppers, sliced
  3. Prepare mushrooms, sliced
  4. Get garlic cloves, minced
  5. Make ready tomatoes, diced
  6. Make ready olive oil, to coat the saute pan
  7. Take salt & pepper to taste
  8. Prepare large shrimp, peeled & deveined
  9. Get small lobster tails
  10. Prepare fresh basil, rolled up & sliced
Steps to make Shrimp & Lobster with tomatoes:
  1. Heat large saute pan, coat pan with olive oil, add onions, peppers saute for 5 minutes stir in sliced mushrooms, season with salt & pepper, saute about 3-5 minutes, add have the garlic and tomatoes, cook down tomatoes, reseason with salt & pepper,
  2. After 10 minutes add lobster tails cook 2-3 minutes, add shrimp cook until done, but dont over cook. Top with fresh basil.
  3. Enjoy!!

So that is going to wrap this up with this exceptional food shrimp & lobster with tomatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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