Easiest Way to Make Andrew Copley Spicy Creamy Shrimp & Crab Manicotti

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, spicy creamy shrimp & crab manicotti. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy Creamy Shrimp & Crab Manicotti is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Spicy Creamy Shrimp & Crab Manicotti is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy creamy shrimp & crab manicotti using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Creamy Shrimp & Crab Manicotti:

1. Prepare Manicotti cooked al dente
2. Prepare egg lightly beaten
3. Prepare cooked large shrimp chopped
4. Make ready lump crab meat chopped
5. Get small white onion minced
6. Prepare ricotta cheese
7. Take shredded mozzarella
8. Prepare mayo
9. Make ready milk
10. Take Cajun seasoning
11. Make ready ground Habanero
12. Make ready Sauce
13. Make ready butter
14. Get flour
15. Prepare minced garlic
16. Make ready milk
17. Get grated Parmesan
18. Get Salt & Pepper

Steps to make Spicy Creamy Shrimp & Crab Manicotti:

1. Cook pasta to al dente, drain and cool
2. Mix remaining ingredients in a mixing bowl until thoroughly combined.
3. Stuff mixture into manicotti tubes. Place in a baking dish and chill in refrigerator for an hour.
4. In a medium sauce pan, melt butter and add garlic over low/medium heat and sauté for about a minute. Add flour to make a rue. Slowly add milk while stirring constantly. increase heat to just over medium and stir occasionally until sauce thickens. Do not boil. Add grated Parmesan and stir occasionally for about 5 mins. Sauce will continue to thicken.
5. Remove stuffed manicotti from refrigerator and pour 3/4 of the sauce over manicotti until mostly covered. Bake @ 350° for 25 mins or until bubbly.
6. Remove from oven and let sit for 5 mins uncovered. Serve on a plate and use remaining sauce to top along with fresh parsley (optional)

So that is going to wrap this up with this special food spicy creamy shrimp & crab manicotti recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!