Steps to Prepare Andrew Copley Pear Mascarpone Cake

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pear mascarpone cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pear Mascarpone Cake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pear Mascarpone Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pear mascarpone cake using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pear Mascarpone Cake:

1. Prepare unsalted butter
2. Prepare mascarpone
3. Get confectioners sugar
4. Get vanilla extract
5. Make ready large eggs
6. Prepare all-purpose fluor
7. Prepare granulated sugar
8. Get cornstarch
9. Take baking powder
10. Get baking soda
11. Get salt
12. Prepare pear (290 g) diced
13. Make ready pear (290 g) sliced
14. Prepare granulated sugar

Instructions to make Pear Mascarpone Cake:

1. Preheat the oven to 170 degree Celsius
2. At room temperature, mix the butter and confectioners sugar on low speed until creamy
3. Add the mascarpone and the vanilla extract, then add the eggs one by one
4. Mix the dry ingredients
5. Whisk the dry ingredients into the wet gently. Make sure it’s well incorporated before adding the pear
6. Add the diced pear into the batter
7. Grease a 22 cm springform pan with butter and flour. Pour the batter in. Decorate the sliced pear on top of the batter, leave uncovered batter as little as possible. Sprinkle a handful of sugar on top
8. Bake for 1 hour in 170 degree Celsius then for 30 minutes in 180 degree Celsius. Cool on a wire rack for about 20 minutes before removing the springform pan. Dust the cake with confectioners sugar and enjoy it with your afternoon tea.

So that’s going to wrap this up for this special food pear mascarpone cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!