Recipe of Quick Chili Manicotti

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chili manicotti. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chili Manicotti is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chili Manicotti is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chili manicotti using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chili Manicotti:

1. Make ready 8 oz box manicotti noodles
2. Take 15 oz container ricotta cheese
3. Get shredded mozzarella or italian blend cheese
4. Prepare grated parmesan cheese
5. Prepare egg
6. Get chili - more or a bit less would be fine
7. Take shredded cheddar cheese

Steps to make Chili Manicotti:

1. Preheat oven to 350°F and follow the directions on the box to prepare the manicotti noodles
2. Combine ricotta, mozzarella, parmesan, and egg.
3. Layer 2 cups chili on the bottom of a 9x13 pan (I sprayed mine with cooking spray first)
4. Stuff manicotti noodles with ricotta cheese mix and place in pan on top of the chili layer
5. Top the stuffed manicotti noodles with remaining 2 or 3 cups of chili
6. Place tin foil on top of the pan and bake at 350°F for 30 minutes
7. Remove pan. Remove tin foil. Top the manicotti with cheddar. Bake uncovered for another 10-15 minutes.

So that’s going to wrap it up with this special food chili manicotti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!