Steps to Make Gordon Ramsay Smothered Chimichanga Casserole

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smothered chimichanga casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smothered Chimichanga Casserole is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Smothered Chimichanga Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have smothered chimichanga casserole using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Chimichanga Casserole:

1. Take 1 packages El Monterey Beef and Bean Chimichangas
2. Take 1 lb ground beef
3. Make ready 28 oz Enchilada sauce
4. Prepare 1 large onion (diced)
5. Take 12 oz shredded cheese
6. Get Beef seasoning
7. Take 1 dash Minced onion
8. Make ready 1 dash garlic powder
9. Prepare 1 dash soul seasoning
10. Prepare 1 dash onion powder
11. Take 1 dash paprika
12. Make ready Toppings (optional)
13. Prepare 1 sour cream
14. Take 1 large diced tomato
15. Take 1 shredded lettuce
16. Take 1 salsa verde

Instructions to make Smothered Chimichanga Casserole:

1. Thaw Chimichangas until soft.
2. Preheat oven to 350°F.
3. Cook ground beef and onion together and add seasoning to taste. Your seasonings may be different.
4. Add all of enchilada sauce to beef. Do not drain beef.
5. Bring beef and sauce to a boil and simmer covered roughly five to seven minutes. This is to allow the beef flavor to be cooked into the sauce.
6. Line the chimichangas in a baking dish. Pour sauce mixture over the top.
7. Cover the top with the entire pack of shredded cheese.
8. Bake at 350°F for ten to fifteen minutes, or until a knife inserted into the chimichangas comes out hot.
9. Garnish with sour cream, tomatoes, lettuce and salsa verde. (optional)

So that is going to wrap this up for this exceptional food smothered chimichanga casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!