How to Make Super Quick Homemade Guinness Chocolate Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, guinness chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Guinness Chocolate Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Guinness Chocolate Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have guinness chocolate cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Guinness Chocolate Cake:

1. Prepare 125 ml Guinness
2. Take 125 gm unsalted butter
3. Prepare 40 gm cocoa powder
4. Make ready 75 ml sour cream
5. Prepare 1 large egg
6. Get 1/2 tbsp vanilla extract
7. Prepare 135 gm plain flour
8. Get 1 1/4 tsp bicarbonate of soda
9. Take Some icing sugar or whipped cream for the topping

Instructions to make Guinness Chocolate Cake:

1. Preheat the oven to 180degC or 160degC Fan. Butter and line the tin (7 inch spring form or 8 inch Bundt cake tin).
2. Pour the Guinness into a wide saucepan, add the butter (in spoons or slices) and heat until the butter is melted, at which time you whisk in the cocoa and sugar. Beat the sour cream with the egg and vanilla, and pour into the brown and beery pan. Lastly whisk in the flour and bicarbonate.
3. Pour the cake batter into the tin and bake for 45-60 minutes. Leave to cool completely in the tin on a cooling rack. It is quite a damp cake.
4. When the cake is cold, sit it on a flat platter or cake stand. Sprinkle the top with icing sugar.

So that is going to wrap this up with this special food guinness chocolate cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!