Recipe of Jamie Oliver Slow Cooker Chicken Chili Verde

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken chili verde. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Chili Verde is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Slow Cooker Chicken Chili Verde is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker chicken chili verde using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Chili Verde:

1. Take 4 lb chicken breast or thighs
2. Get 2 cup water, chicken broth, or vegetable broth (you can use 1 cup water and 1cup broth)
3. Get 3 cup salsa verde
4. Get 1/2 large onion, diced
5. Make ready 1 red bell pepper, diced
6. Take 1 dried bay leaf
7. Make ready 1 tsp ground coriander
8. Make ready 1/2 cup fresh cilantro
9. Take 1 salt and pepper to taste

Instructions to make Slow Cooker Chicken Chili Verde:

1. Add salsa and 2 cups of liquid to crock pot, place the chicken, onion, bell pepper, bay leaf, coriander and cilantro. Give a stir.
2. Cook on high for 3-4 hours or on low for 6-8 hours until chicken is cooked. Remove chicken and shred. Add the chicken back to crock pot just before serving.

So that’s going to wrap this up for this special food slow cooker chicken chili verde recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!