Recipe of Super Quick Homemade Doughnut Rings No.1 Kinako

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, doughnut rings no.1 kinako. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Doughnut Rings No.1 Kinako is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Doughnut Rings No.1 Kinako is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook doughnut rings no.1 kinako using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Doughnut Rings No.1 Kinako:

1. Get 70 grams Hot cake mix
2. Take 50 grams Shiratamako
3. Prepare 1 as much (as needed) kinako, sugar, as you like
4. Make ready 50 grams to 70 grams Siky tofu (unstrained)

Steps to make Doughnut Rings No.1 Kinako:

1. Mix the hot cake mix and tofu together. It's okay if it's a bit sticky.
2. Put the shiratamako into a separate bowl, add water and knead until it's about the same softness as your earlobes.
3. Mix ingredients from Step 1 and 2 and put into a piping bag. People that find it bothersome can scoop the mixture with a spoon and drop it into the oil as is. It will still taste the same.
4. Cut baking paper into 8cm square sheets, pipe the mixture onto the sheets. Join the ends of the mixture by wetting a finger and molding together.
5. Put the doughnuts in 170°C oil while still on the baking paper sheets and deep fry until golden. When the sheets come away from the doughnuts in the oil take them out.
6. Mix kinako and sugar and coat the doughnuts to finish.
7. I had a go at making ball shapes for the donuts. It was difficult to start with but it became enjoyable as I got used to it!
8. Apple tea cup-san who posted a review of my recipe used scissors to snip! snip! the piped mixture into segments instead of using a rubberband. You can get them looking this good with scissors Please go ahead and use this as reference as well.

So that’s going to wrap it up for this special food doughnut rings no.1 kinako recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!