03/10/2020 03:07

Steps to Make Homemade Chocolate Meringue Cookies

by Ray Rodriquez

Chocolate Meringue Cookies
Chocolate Meringue Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate meringue cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Meringue Cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Meringue Cookies is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate meringue cookies using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Meringue Cookies:
  1. Take Ingredients
  2. Make ready powdered sugar
  3. Make ready unsweetened cocoa
  4. Get Egg Whites
  5. Get Cream of Tartar
  6. Make ready granulated sugar
  7. Take Vanilla Extract
  8. Get semisweet chocolate chips
  9. Get powdered sugar
Instructions to make Chocolate Meringue Cookies:
  1. Preheat oven to 300º. - - Cover 2 large baking sheets with parchment paper; secure with masking tape. Sift together 1/2 cup powdered sugar and cocoa
  2. Place egg whites and cream of tartar in a large bowl; beat with a mixer at high speed until soft peaks form. Gradually add granulated sugar and then cocoa mixture, 1 tablespoon at a time, beating until stiff peaks form. Add vanilla; beat until combined. Fold in chocolate chips
  3. Drop dough by rounded tablespoons onto prepared baking sheets to form 36 mounds. Bake at 300º for 30 minutes, rotating racks after 15 minutes. Turn oven off; cool meringues in closed oven 15-30 minutes or until dry. Sprinkle evenly with 1 tablespoon powdered sugar. Carefully remove cookies from paper.

So that is going to wrap it up for this special food chocolate meringue cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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