13/01/2021 16:23

Recipe of Perfect Ultimate tator tot casserole 🤠

by Angel Gibson

Ultimate tator tot casserole 🤠
Ultimate tator tot casserole 🤠

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ultimate tator tot casserole 🤠. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ultimate tator tot casserole 🤠 is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ultimate tator tot casserole 🤠 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have ultimate tator tot casserole 🤠 using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ultimate tator tot casserole 🤠:
  1. Prepare 1-32 oz bag frozen tator tots
  2. Take 2 cups shredded Colby jack cheese - divided
  3. Prepare 1/2 cup sour cream
  4. Make ready 1 can fiesta nacho cheese condensed soup
  5. Get 1 can cream of chicken condensed soup
  6. Get 1 lb ground beef
  7. Make ready 1/2 onion diced
  8. Prepare 1/2 teaspoon pepper
  9. Make ready 1/2 teaspoon garlic powder
  10. Get 2 tablespoons worstichire sauce
  11. Take 1/3 teaspoon paprika
  12. Prepare Optional- I can drained green beans and 1 can of drained corn
Steps to make Ultimate tator tot casserole 🤠:
  1. Preheat oven to 350. Grease a baking dish and set aside. Cook your ground beef and mix with all ingredients except for the tots and 1 cup of the shredded cheese.
  2. Place mixture in baking dish and top with tots and remaining cheese. Bake 45-55 minutes until tots are crispy and edges are golden brown.

So that is going to wrap it up for this special food ultimate tator tot casserole 🤠 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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