Recipe of Speedy Churro Chips

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, churro chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Churro Chips is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Churro Chips is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook churro chips using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Churro Chips:

1. Prepare 12 corn tortillas
2. Make ready 2 cup corn oil
3. Make ready 2 tsp cinnamon
4. Make ready 1 tsp salt
5. Make ready 1/2 cup sugar

Instructions to make Churro Chips:

1. Cut tortillas into triangular chips.
2. heat oil on medium-high or 375°F in a cast iron pot or heavy duty pan.
3. deep fry the chips.
4. place sugar, salt and cinnamon in a metal bowl.
5. strain chips or pat dry on paper towels and immediately transfer to bowl of dry ingredients.
6. Toss chips in the bowl until evenly coated.
7. EAT.

So that’s going to wrap it up for this special food churro chips recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!