Simple Way to Prepare Homemade Soft, sweet and small mandazi

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soft, sweet and small mandazi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Soft, sweet and small mandazi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Soft, sweet and small mandazi is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have soft, sweet and small mandazi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soft, sweet and small mandazi:

1. Prepare 3 cups Azam,
2. Prepare 1 cup milk
3. Get 4-2 eggs if your cooking less
4. Take 1/2 cup sugar
5. Prepare 1 tbdp or 3 tbsp baking
6. Prepare 2 tbsp blueband

Instructions to make Soft, sweet and small mandazi:

1. Misks (flour,milk, sugar and blueband in a bowl
2. When you have misked the ingredients, Leve the dough for 15 or 30mins
3. Cut the shapes and sizes using a knife
4. Get your stove ready and u fry it
5. Serve

So that’s going to wrap this up with this special food soft, sweet and small mandazi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!