Easiest Way to Make Ultimate Enchilada Stuffed Peppers

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, enchilada stuffed peppers. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Enchilada Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Enchilada Stuffed Peppers is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Stuffed Peppers:

1. Make ready 1/2 lb ground beef
2. Prepare 1/2 small onion, diced
3. Take Shredded carrot
4. Get Baby spinach
5. Make ready 2 cups enchilada sauce
6. Get 1 cup shredded cheese

Instructions to make Enchilada Stuffed Peppers:

1. Preheat oven 350
2. In large skillet, cook beef with onions
3. Add carrots and cook til soft
4. Add spinach and sauce
5. Cut peppers in half lengthwise. Remove stem, seeds and membranes
6. Spoon a little beef filling into bottom of an 8x8 baking pan
7. Place peppers in baking dish
8. Spoon filling into each pepper
9. If any filling remains, pour over top
10. Cover with foil and bake 45 minutes or until peppers are soft
11. Remove foil, add cheese and return to oven
12. Cook until cheese is melted
13. Serve with Mexican rice and beans

So that is going to wrap it up with this special food enchilada stuffed peppers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!