Steps to Prepare Perfect Eggs Benedict

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggs benedict. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Eggs Benedict is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Eggs Benedict is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook eggs benedict using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict:

1. Get Ingredients for the eggs:
2. Prepare 2 farm fresh eggs
3. Take 4 English muffins
4. Get 4 thick slabs of bacon
5. Make ready Ingredients for the Hollandaise sauce:
6. Get Juice of one lemon
7. Make ready 2 egg yolks
8. Get 1 cup Extra Virgin Olive Oil from Spain
9. Get Orange zest
10. Take Minced fine herbs (according to your preference): dill, chives, tarragon

Steps to make Eggs Benedict:

1. Try making the Hollandaise sauce from scratch so it is a bit healthier. To do so, create a double boiler by boiling some water and placing another bowl above the boiling pot. Add 2 egg yolks, the lemon juice and the orange zest. Mix it for approximately 3 minutes until the mix acquires a creamy texture. Slowly add in one cup of Extra Virgin Olive Oil from Spain. Season with salt, dill, chives and tarragon.
2. Then line a small bowl with saran wrap and brush it with Extra Virgin Olive Oil from Spain. Add the egg, salt and close the packet. Submerge it in boiling water for 3 minutes.
3. Another option is to cook the eggs in a strainer to remove the excess water. Let cook for 3 minutes in water, which has been brought to its boiling point, but with the heat off so they do not break apart.
4. Cook the bacon on both sides in a pan without oil. Toast the bread in a toaster.
5. Assemble the egg and bacon on top of the bread. To finish, cover with the Hollandaise sauce, garnish with a sprig of dill and you can accompany it with a salad with Extra Virgin Olive Oil from Spain to give it a special touch.

So that is going to wrap it up for this exceptional food eggs benedict recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!