Simple Way to Prepare Gordon Ramsay Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's chicken kabobs with tatziki sauce & naan bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Chicken Kabobs with Tzatziki Sauce Super flavorful Greek Chicken Kabobs marinated with zesty lemon juice, garlic and fresh herbs and served with the most delicious homemade tzatziki dipping sauce! Summer is just meant for grilling and you guys these Greek chicken kabobs make the perfect summer recipe! Place in a bowl and sprinkle with salt.

Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:

1. Get ● For The Brined Chicken [brine 24 hours]
2. Prepare Chicken Breasts [1" cubed]
3. Get Granulated Sugar
4. Take Kosher Salt
5. Prepare Granulated Garlic
6. Make ready Granulated Onion
7. Get ● For The Chicken Marinade [1 tsp a piece or to taste]
8. Take Fresh Ground Black Pepper
9. Make ready Ground Cumin
10. Take Garlic Olive Oil
11. Get White Pepper
12. Make ready Lemon Pepper
13. Make ready Liquid Smoke [not extract]
14. Get Granulated Garlic
15. Get Granulated Onion
16. Take Italian Seasoning
17. Take Red Pepper Flakes
18. Get Dried Oregano
19. Make ready ● For The Tatziki Sauce
20. Get Sour Cream
21. Make ready Oikos Plain Greek Yougart
22. Make ready EX LG Firm Cucumber [de-seeded - fully drained]
23. Take Fresh Dill
24. Make ready ● For The Fresh Vegetables [as needed]
25. Prepare Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
26. Take Red Onions [quartered]
27. Prepare Brown Mushrooms [left whole]
28. Get White Onions [quartered]
29. Make ready White Mushrooms [left whole]
30. Make ready Yellow Zucchini [rounds]
31. Make ready Cherry Tomatoes [all colors]
32. Get ● For The Sides / Toppers
33. Get Lemon Wedges
34. Take Fresh Cilantro
35. Take ● For The Bread [grilled]
36. Get Naan Bread
37. Prepare Flour Tortillas

Tzatziki Sauce is a versatile condiment that will make all If you love Greek food, you are familiar with tzatziki sauce and probably order extra sides of it with your kabobs and gyros. If not, let me introduce you to. Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. This is a Greek inspired lemon chicken skewer recipe, with a lemon garlic yogurt oregano marinade, and thin slices of lemon threaded between the chicken pieces.

Instructions to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:

1. Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
2. Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
3. For your Tatziki Sauce.
4. Mix everything in the Tatziki Sauce section together and chill well.
5. Drain your chicken and pat dry.
6. Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
7. Fully marinated chicken pictured.
8. Gather your fresh vegetables. Chop all at 1 1/2" pieces.
9. Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
10. Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
11. Fully cooked / charred meat and vegetables pictured
12. Enjoy!

Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. This is a Greek inspired lemon chicken skewer recipe, with a lemon garlic yogurt oregano marinade, and thin slices of lemon threaded between the chicken pieces. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.

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