Steps to Prepare Andrew Copley Indo Marble Cake with Coconut Flour

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, indo marble cake with coconut flour. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Indo Marble Cake with Coconut Flour is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Indo Marble Cake with Coconut Flour is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indo Marble Cake with Coconut Flour:

1. Make ready 50 gr all-purpose flour
2. Take 50 gr coconut flour
3. Prepare 5 egg yolk
4. Make ready 100 ml eggs white
5. Take 175 gr butter
6. Take 150 gr icing sugar
7. Get 1 tbs chocolate powder
8. Make ready 1/2 tsp double acting baking powder

Instructions to make Indo Marble Cake with Coconut Flour:

1. Mix the egg white until stiff, and butter, icing sugar and egg yolk
2. Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
3. Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
4. Ready to serve❣️

So that’s going to wrap this up with this special food indo marble cake with coconut flour recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!