How to Prepare Jamie Oliver Roasted Garlic & Cheese Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted garlic & cheese pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Garlic & Cheese Pasta is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Roasted Garlic & Cheese Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted garlic & cheese pasta using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Garlic & Cheese Pasta:

1. Take 1 head garlic
2. Take 1 lb pasta
3. Make ready 2 jars of your favorite pasta sauce
4. Take 16 oz ricotta cheese
5. Prepare 1 cup Parmesan cheese, divided
6. Take 1 packages fresh mozzarella
7. Take 1 tsp extra virgin olive oil
8. Make ready 1 tsp minced garlic
9. Get 1 lb ground beef
10. Take 1 tsp Italian seasoning
11. Make ready 1 bunch shredded mozzarella
12. Make ready 2 roma tomatoes
13. Get 1 packages fresh basil

Instructions to make Roasted Garlic & Cheese Pasta:

1. Preheat oven to 400°F.
2. Cut the bottom end of garlic bulb off, wrap in foil, an place in oven for 15-20 minutes.
3. Boil slated water for the pasta.
4. Heat a pan with the oil and garlic.
5. Once water is boiling, put pasta in and cook for ~9 minutes.
6. Put beef in the pan with oil and garlic; break the meat apart an mix in the Italian seasoning.
7. Remove garlic from the oven, break individual cloves apart, and smash with the flat side of a kitchen knife. Discard the paper.
8. Mash the roasted garlic into a paste.
9. Strain the pasta and return to the pot.
10. Add the garlic, drained beef, half the Parmesan cheese, and ricotta cheese to the pasta and stir to incorporate.
11. Add pasta mixture to a casserole dish and top with fresh mozzarella slices, basil leaves, and Roma tomatoes, finishing it all of with the remaining Parmesan cheese a sprinkling of shredded mozzarella cheese.
12. Bake at 400°F for 20 minutes.
13. Serve hot and enjoy.

So that’s going to wrap this up with this exceptional food roasted garlic & cheese pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!