Recipe of Andrew Copley Potatoes Tacos

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potatoes tacos. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Potatoes Tacos is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Potatoes Tacos is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potatoes tacos using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Potatoes Tacos:

1. Prepare 10 large Potatoes
2. Make ready 1 tsp olive oil
3. Get 2/3 cup Vegtable oil
4. Make ready 1 packages white corn tortilla
5. Take 1 cup shredded mozzarella chesse
6. Make ready 1 cup milk
7. Prepare 1/4 cup butter
8. Prepare 4 tsp basil
9. Make ready 1 tsp salt
10. Take 1 tsp black ground pepper

Steps to make Potatoes Tacos:

1. Use a large cooking container to boil the potatoes (if you left the skin on you'll know its done bc its peeling off) (if you peeled the skin off use a fork and see if u can leave a dent easily)
2. Add a dash of salt
3. Add olive oil
4. Takes about 35 mins to cook on medium high heat
5. Drain the water out and start breaking a part the pototoe with a blender or smasher.
6. Once you break part the potatoe, start adding all the ingredients, expect the vegatable oil and corn tortilla
7. Once all the ingredients is added, continue smashing and stiring the ingredients with the potatoes.
8. Keep the mash potatoes on very low heat
9. Now heat up 50 corn tortilla in the microwave. (Divide it up into 10 pieces and heat, dont do it at the same time). Then cover it to keep it heated.
10. Heat up vegetable oil in a medium frying pan on medium low heat.
11. Use a spoon to spread potatoe mixture on corn torilla, but only on one side and fold.
12. Place corn tortilla thats filled with the mixture in the frying pan ( do 2-3 at a time)
13. Place the cooked tacos on a paper towels to remove extra oil.
14. Optional: Once ready to eat u may add sriracha sauce, guacamole, and sour cream on top.

So that is going to wrap this up with this exceptional food potatoes tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!