Recipe of Jamie Oliver Pan grilled fish taco

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pan grilled fish taco. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan grilled fish taco is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pan grilled fish taco is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pan grilled fish taco using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan grilled fish taco:

1. Make ready Fish taco
2. Take 3 fillets fish of your choice.. I used tilapia
3. Get 1/3 tsp ground paprika, cummin, and cayenne
4. Prepare 1 olive oil
5. Take 1 bell pepper
6. Make ready 1 onion
7. Take 1 flour tortillas

Steps to make Pan grilled fish taco:

1. Mix paprika, cummin, and cayenne with about 3 tablespoons of olive oil. Let it saturate.
2. Slice bell pepper and onion. Place in a skillet on the stove top with a tablesppon of olive oil. Bring the mix to a simmer.
3. Now take your mix from step 1 and lightly rub on to your fish. Let your fish just sit in the frig while your cooking the bell peppers and onions.
4. Just before your bell pepper and onion mix is complete add your fish.
5. Cook fish, and bell pepper and onion mix to your desire!
6. I like lettuce, tomatoes, and alittle cheese with mine. My husband likes lettuce, lemon juice, little cheese, and a tad hot sauce. Make them your own!! Throw whatever your heart desires in that tortilla and enjoy!!

So that’s going to wrap this up with this special food pan grilled fish taco recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!