30/12/2020 20:51

Recipe of Ultimate Creole Black Bean Vegetable Soup

by Harry Terry

Creole Black Bean Vegetable Soup
Creole Black Bean Vegetable Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creole black bean vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creole Black Bean Vegetable Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Creole Black Bean Vegetable Soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creole Black Bean Vegetable Soup:
  1. Prepare 1 Lg. Jar Green Beans
  2. Prepare 1 Lg. Jar Sweet Peas
  3. Make ready 1 Lg. Jar Carrots
  4. Prepare 1 Lg. Jar Sweet Corn
  5. Prepare 1 Lg. Jar Potatoes
  6. Take 1 Lg. Jar Dices Tomatoes, undrained
  7. Prepare 1 Yellow Onion, thinly sliced
  8. Get 1 Sm. Can Black Beans, rinsed and drained
  9. Make ready 1 (64 oz.) Bottle V8 Original Juice
  10. Prepare 1 Sm. Can Tomato Sauce
  11. Make ready 2 tsps. Garlic Powder
  12. Make ready 2 tsps. Onion Powder
  13. Get 1 tsp. Black Pepper
  14. Prepare 1 tsp. Salt
  15. Prepare 1-2 Tbsps. Creole Seasoning
Instructions to make Creole Black Bean Vegetable Soup:
  1. In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
  2. If using frozen vegetables cook til vegetables are tender according to package directions*

So that’s going to wrap it up for this exceptional food creole black bean vegetable soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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