Steps to Prepare Homemade Cabbage Roll with Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cabbage roll with rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cabbage Roll with Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Cabbage Roll with Rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cabbage roll with rice using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Roll with Rice:

1. Prepare 12 cabbage leaves
2. Get 1 pound ground beef
3. Get 3/4 cup cooked rice
4. Take 1/2 cup finely chopped onion
5. Take 1 egg
6. Prepare 1 1/2 teaspoons salt
7. Make ready 1 teaspoon pepper
8. Prepare 1/4 cup milk
9. Get 1 cans (8 ounces) tomato sauce
10. Get 1 can (14 1/2 ounces) diced tomatoes, undrained
11. Get 2 tablespoons vinegar
12. Take 1/2 cup water
13. Take 2 tablespoons cornstarch mixed with 1/4 cup cold water

Steps to make Cabbage Roll with Rice:

1. Drop cabbage leaves into boiling salted water; cover and cook for 3 minutes. Drain well.
2. For filling, combine ground beef, rice, onion, egg, and salt, pepper, and milk. Mix well and divide into 12 portions. Place a portion into the center of each cabbage leaf. Roll leaf around filling, burrito style. Fasten the rolls with toothpicks. Place in a baking dish or Dutch oven.
3. For sauce, combine tomato sauce, tomatoes, sugar, vinegar, and 1/2 cup of water; pour over the cabbage rolls.
4. Cover and bake in a preheated 350° oven for about 1 hour.
5. Remove rolls with slotted spoon and discard toothpicks. Place pan with juices over medium heat or transfer the juices to a saucepan and place over medium heat; stir cornstarch and water mixture into the sauce; bring to a boil and cook until thickened.
6. Serve the cabbage rolls with the sauce.

So that’s going to wrap it up for this special food cabbage roll with rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!