31/10/2020 10:21

How to Prepare Award-winning Simple Cheese Quesadilla

by Jeanette Abbott

Simple Cheese Quesadilla
Simple Cheese Quesadilla

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple cheese quesadilla. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Cheese Quesadilla is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Cheese Quesadilla is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook simple cheese quesadilla using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Cheese Quesadilla:
  1. Get 1 flour Tortilla
  2. Make ready 1 tbsp Butter
  3. Prepare Shredded cheddar cheese any kind or combo
  4. Make ready Salt to taste
Instructions to make Simple Cheese Quesadilla:
  1. Heat pan
  2. Melt and spread butter in pan. It will melt quick.
  3. Put tortilla in pan and press down.
  4. Put cheese on only one half of tortilla. Be sure to leave about a quart inch from the edges of the tortilla.
  5. Let sit for 5- 10 seconds
  6. Use a spatula to flip other half over and lightly salt. Press down on top with spatula a few times. I honestly just sit there and slap the top a bit.
  7. Let cook for about 15 seconds. You can always check the bottom to make sure it's nice and golden.
  8. Flip and salt lightly. Press down and slap with spatula.
  9. Give about 15-20 seconds check if golden.
  10. Cut and serve.

So that’s going to wrap it up with this special food simple cheese quesadilla recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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