How to Prepare Andrew Copley Pita bread on the pan with sourdough starter

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pita bread on the pan with sourdough starter. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pita bread on the pan with sourdough starter is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Pita bread on the pan with sourdough starter is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pita bread on the pan with sourdough starter using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pita bread on the pan with sourdough starter:

1. Take 4 tbsp sourdough starter 1:1
2. Make ready 1 cup all purpose flour
3. Make ready 1/4 cup water
4. Make ready 1/2 tsp salt

Steps to make Pita bread on the pan with sourdough starter:

1. Feed your sourdough starter if it comes out from fridge. Let it grow/active in room temperature until it is double.
2. Mix the starter with the flour and salt, add slowly the water while mixing. Probably you do not need all depends on your starter hydration.
3. Mix and form it to a dough. Let it rest for 3 hours. It will be double in volume
4. Portion the dough into five small dough. Let it rest 10 minutes.
5. Dust your counter and flatten the dough into 1/2 cm thickness.
6. Heat your pan with medium heat.
7. Place the flatten pita on the pan. Bake it for 2 minutes each side. It will puff.
8. Continue with the rest of dough. Serve it warm with curry.

So that is going to wrap it up with this exceptional food pita bread on the pan with sourdough starter recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!