Steps to Make Super Quick Homemade Chicken tikka biryani

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken tikka biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken tikka biryani is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken tikka biryani is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken tikka biryani using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka biryani:

1. Get 1 kg chicken
2. Get 1 tbspn ginger garlic paste
3. Take Salt
4. Take 1 packet tikka masala
5. Get 3 tbspn curd
6. Make ready Oil
7. Get 2-3 tej patta
8. Prepare 1-2 cinnamon stick
9. Take 4-6 black peppercorns
10. Prepare 3 laung
11. Make ready 2 elaichi
12. Take 3 big tomatoes
13. Get 2 cup fried onions
14. Get 4-5 boiled eggs
15. Prepare 800 gm rice
16. Prepare Red food colour (optional)
17. Make ready 1 bunch mint leaves
18. Prepare 2 medium fried potatoes
19. Prepare Charcoal for the smoky effect

Instructions to make Chicken tikka biryani:

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋

So that is going to wrap this up for this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!