Step-by-Step Guide to Prepare Gordon Ramsay Easy Loaf bread

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy loaf bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Loaf bread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Loaf bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy loaf bread using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Easy Loaf bread:

1. Take 3.5-4 cups flour
2. Take 1.5-2 tsp instant yeast
3. Prepare 1 tsp salt
4. Make ready 1 tsp sugar
5. Prepare 1.5 cups warm water

Instructions to make Easy Loaf bread:

1. Mix the sugar with instant yeast and a bit of water
2. Add the salt and gradually add the flour
3. Mix the water and flour with the stick end of a wooden spatula
4. Then mix with hand really well till smooth for about 5 mins
5. Leave to rise for about 45-60 mins
6. Use flour or water to avoid sticking to hands and divide into 2 without letting airs come out
7. Gently flatten into round circle then gently roll into a sausage shape
8. Stick the end of the dough to the body with water by pinching
9. Cut strokes with a sharp blade wherever desired
10. Leave to rise for half an hour or you can do quick rise in the oven for 10-15 mins at 50°C
11. Preheat oven to 230° and place a cup of water at the bottom of the oven
12. Cook the bread till done

So that is going to wrap it up for this exceptional food easy loaf bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!