How to Make Favorite Coconut Shortbread Easter Cookies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut shortbread easter cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Coconut Shortbread Easter Cookies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Coconut Shortbread Easter Cookies is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have coconut shortbread easter cookies using 10 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Shortbread Easter Cookies:

1. Make ready 12 ounces unsalted butter, at room temperature (3 sticks)
2. Get 1 cup granulated sugar
3. Take 3 1/2 cups all purpose flour
4. Take 1/2 teaspoon salt
5. Get 1 1/2 teaspoon vanilla extract
6. Take 1 large egg lightly beaten with 1 tablespoon water (egg wash)
7. Make ready 7 ounces seeetened flaked coconut
8. Take about 32 chocolate small eggs, I used Ghirdelli chocolate mini m
9. Get for white chocolate drizzle
10. Make ready 4 ounces white chocolate, melted, for best results don't use chi

Instructions to make Coconut Shortbread Easter Cookies:

1. Preheat the oven to 350. Line baking sheets with parchment paper
2. Unwrap and have ready the chocolate mini eggs
3. Whisk in a bowl the flour and salt
4. In another large bowl beat butter, sugar and vanilla until light and fluffy
5. Beat flour in slowly and beat just until it forms a dough and all flour is incorperated. Press dough into a mass woth your hands
6. Roll the dough into golf size balls. Roll in egg wash
7. Roll in coconut to cover
8. Place on prepared pans and bake 20 to 25 minutes until golden
9. When they come out of the oven gently press a chocolate egg in the center of each cookie
10. Transfer to a rack tocool completely
11. Finish cookies
12. Drizzle melted white chocolate over cookies and allow to dry

So that’s going to wrap it up for this exceptional food coconut shortbread easter cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!