How to Make Super Quick Homemade Brad's cashew chicken

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brad's cashew chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Brad's cashew chicken is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brad's cashew chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have brad's cashew chicken using 26 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's cashew chicken:

1. Get For the sauce
2. Get 3/4 cup soy sauce
3. Get 3/4 cup water
4. Prepare 1 tbs oyster sauce
5. Take 1 tbs fish sauce
6. Take 1 tbs sake
7. Prepare 1 tbs seasoned rice vinegar
8. Prepare 3/4 tbs garlic powder
9. Prepare 3/4 tbs dry mustard
10. Make ready 3/4 tbs ground ginger
11. Make ready 4 compacted tbs brown sugar
12. Prepare 1/4 cup cornstarch mixed with 1/4 cup cold water
13. Get Other ingredients
14. Take 1 (15 Oz) can whole baby sweet corn
15. Make ready 1 (8 Oz) can sliced water chestnuts
16. Get 3 LG chicken breasts. Fileted in half then cut to 3/4 " cubes
17. Prepare 6 Oz petite sweet carrots
18. Take 1 LG shallot diced
19. Prepare 1 tsp minced garlic
20. Prepare 1 tsp Chinese 5 spice
21. Get 1 tbs oil
22. Prepare 1 small bunch bok choy. Sliced thin. Only the whites
23. Make ready 2 small heads broccoli. Small florets
24. Take 5 Oz roasted, unsalted, whole cashews
25. Prepare 1 "x 2" piece if ginger root. Peel, slice, smash, then mince
26. Get Sliced green onions for garnish

Steps to make Brad's cashew chicken:

1. Mix all sauce ingredients in a bowl and set aside. Stir occasionally
2. Heat 1 tbs oil in a large wok. Add chicken, shallots, ginger root, and carrots. Sprinkle with 5 spice. Stir fry for 3 to 4 minutes. Do not drain liquid.
3. Add garlic, bok choy, and broccoli. Cover with a lid. Stir fry until broccoli is tender. Stir occasionally.
4. When tender, add baby corn, water chestnuts, cashews, and sauce. Bring to a simmer uncovered. Simmer until sauce thickens.
5. Serve over jasmine rice. Garnish with green onions and siracha sauce if desired. Serve immediately. Enjoy

So that’s going to wrap this up for this exceptional food brad's cashew chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!