Recipe of Gordon Ramsay Salted caramel mousse

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salted caramel mousse. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salted caramel mousse is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Salted caramel mousse is something that I have loved my entire life.

Have you ever made something so delicious that you literally couldn't walk past it without taking a big old spoonful? Well this recipe is THAT recipe for me. Creamy Salted Caramel Mousse - A combination of creamy, salty, fluffy and sweet. The perfect dessert for any occasion.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salted caramel mousse using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salted caramel mousse:

1. Prepare 250 ml fresh cream
2. Make ready 180 g (1/2 can) caramel treat
3. Get 155 g Nestle cream
4. Take 1/4 teaspoon salt
5. Take 1 tsp caramel essence
6. Make ready 4 salted caramel shortbread cookies crushed or biscuits of your choice
7. Make ready Topping
8. Prepare Whipped cream for piping
9. Make ready Salted caramel sauce
10. Take 2 tablespoons caramel treat
11. Get 3 tablespoons fresh cream
12. Make ready Pinch salt
13. Prepare 80 g plain chocolate melted (Beat together until smooth)

Caramel mousse is super easy to make. All you need is just three ingredients and you are done. Super creamy and very caramelly salted caramel mousse which has bits of crushed cookies in them. I didn't come up with this recipe myself.

Steps to make Salted caramel mousse:

1. Whip the fresh cream until stiff and set aside
2. Beat the caramel treat and Nestle cream together
3. Gently fold the fresh cream into the caramel mixture (do not ovetmix)
4. Add the salt, crushed biscuits and essence, fold gently
5. Pipe into serving bowls, top with a swirl of whipped cream and drizzle salted caramel sauce over

Super creamy and very caramelly salted caramel mousse which has bits of crushed cookies in them. I didn't come up with this recipe myself. I just adapted it a bit here and there. The mastermind behind this awesome salted caramel chocolate. Try this easy to make salted caramel mousse recipe from the National Trust for a rich, velvety pudding that's sure to impress.

So that is going to wrap this up with this special food salted caramel mousse recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!