Steps to Prepare Homemade Roasted Broccoli 🥦 with Baby Medley Potatoes 🥔

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted broccoli 🥦 with baby medley potatoes 🥔. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Broccoli 🥦 with Baby Medley Potatoes 🥔 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Broccoli 🥦 with Baby Medley Potatoes 🥔 is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted broccoli 🥦 with baby medley potatoes 🥔 using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Broccoli 🥦 with Baby Medley Potatoes 🥔:

1. Make ready 1 package (32 ounce) frozen broccoli florets OR fresh broccoli (rinse broccoli if using fresh)
2. Prepare 1 package (24 ounce) baby medley potatoes, rinsed
3. Get 1/2 cup olive oil
4. Take 1/8 teaspoon black pepper
5. Prepare 10 cloves garlic, minced
6. Prepare 1 tablespoon parsley flakes
7. Get 2 tablespoons apple cider vinegar

Instructions to make Roasted Broccoli 🥦 with Baby Medley Potatoes 🥔:

1. In a large baking pan spread out your broccoli 🥦 and baby medley potatoes……..
2. In a bowl combine your olive oil, black pepper, minced garlic, parsley flakes and apple cider vinegar……..
3. Pour olive oil mixture all over veggies………Stir veggies gently…….
4. Bake, uncovered, in a preheated 450 degree oven for 1 hour, stirring occasionally, or until veggies are tender……..
5. Stir gently, serve and enjoy 😉!!!!!

So that is going to wrap it up for this exceptional food roasted broccoli 🥦 with baby medley potatoes 🥔 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!