Easiest Way to Make Perfect Roasted Cauliflower with Capers

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted cauliflower with capers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Cauliflower with Capers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Roasted Cauliflower with Capers is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook roasted cauliflower with capers using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Cauliflower with Capers:

1. Get 1 Cauliflower, chopped
2. Take 2 clove Garlic, smashed
3. Take 1 tbsp Capers
4. Get 1 Parmigiano Reggiano, grated
5. Prepare 1 bunch Fresh Parsley leaves, chopped
6. Make ready 1 as needed Extra Virgin Olive Oil
7. Prepare 1 as needed Salt & Pepper

Instructions to make Roasted Cauliflower with Capers:

1. Place cauliflower and garlic in a roasting pan. Drizzle liberally with extra virgin olive oil, salt, and pepper. Roast in 400* oven until cauliflower is slightly golden and slightly undercooked (roughly 20 minutes)
2. When cauliflower is golden and slightly undercooked, remove from oven. Add in the parsley, capers, and some of the capers brine for extra flavor.
3. If serving as an entree…combine it with cooked linguine. Sprinkle with cheese and drizzle some extra virgin olive oil. Serve and yum!
4. If serving as a side…sprinkle with cheese, and extra virgin olive oil. Place back in the oven 'til melted. Serve and yum!

So that is going to wrap this up with this special food roasted cauliflower with capers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!