Recipe of Ultimate Vegetable Couscous

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegetable couscous. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Couscous is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vegetable Couscous is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable couscous using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Couscous:

1. Make ready 1 Couscous
2. Get Oil
3. Make ready Seasonings
4. Prepare Salt
5. Take Spices
6. Get Scotch bonnet
7. Make ready Onions
8. Make ready Carrots
9. Make ready Peas
10. Get Green pepper
11. Prepare Groundnut

Steps to make Vegetable Couscous:

1. Cooked your peas to half done and set aside
2. Mash the groundnut
3. Cut and wash all your veggies
4. Put everything in a bowl and mix well, add little water and mix
5. Transfer it to a steamer and steam till soft
6. Serve with boiled egg.

So that’s going to wrap this up with this special food vegetable couscous recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!