Recipe of Perfect Low fat Greek turkey burgers

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, low fat greek turkey burgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Low fat Greek turkey burgers is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Low fat Greek turkey burgers is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low fat greek turkey burgers using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Low fat Greek turkey burgers:

1. Make ready 99% lean ground turkey
2. Get dried mint
3. Take dried oregano
4. Get garlic powder
5. Take salt
6. Make ready black pepper
7. Make ready olive oil
8. Make ready sumac
9. Get Hamburger bun
10. Get Lettuce
11. Make ready For Tzatziki:
12. Get nonfat yoghurt
13. Take cucumber
14. Prepare dried mint or 1 teaspoon fresh mint
15. Take sumac or lemon juice to taste
16. Make ready salt

Instructions to make Low fat Greek turkey burgers:

1. Preheat oven to 425 F.
2. Combine turkey, spices (except sumac), and olive oil in a bowl and mix (easiest to do with your hands).
3. Form a log and divide it in half. Divide each half in half again to make 4 equal portions, or divide them in three parts to make 6 equal portions for a lighter portion size. At this point you can freeze the balls for later use.
4. For each burger, press flat to form a patty. Coat each side with 1/2 teaspoon sumac. Set on silicone baking mat.
5. Bake in oven for 20 minutes. Flip burgers and bake an additional 5 minutes. If you want to toast the hamburger buns, place in oven last 5 minutes if frozen or last 2 minutes if not frozen.
6. Peel and grate half a cucumber, omitting the seeds. Squeeze the water out of the grated cucumber.
7. Mix grated cucumber with yoghurt, salt, mint, and sumac or lemon juice.
8. Top bun with tzatziki and burger, add lettuce to burger, enjoy :)

So that’s going to wrap this up with this exceptional food low fat greek turkey burgers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!