Recipe of Perfect Jalapeño Popper Deviled Eggs

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, jalapeño popper deviled eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Jalapeño Popper Deviled Eggs is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Jalapeño Popper Deviled Eggs is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jalapeño Popper Deviled Eggs:

1. Make ready 6 Hardboiled Eggs
2. Get 5 Tbs softened cream cheese
3. Make ready 3 strips cooked Bacon (crunchy)
4. Prepare 3 Tbs Light Mayo
5. Get 2 Tsp finely diced Red Onion
6. Get 2 Tsp finely diced Jalapeño Pepper
7. Prepare 1-2 pinches Sea Salt
8. Prepare 1 dash Paprika

Instructions to make Jalapeño Popper Deviled Eggs:

1. Cut eggs in half and remove yolks from eggs and place is small mixing bowl.
2. Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well.
3. Carefully spoon the yolk mixture into the egg whites evenly.
4. Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs.

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