How to Make Jamie Oliver Fish soup (Northern Greece)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish soup (northern greece). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish soup (Northern Greece) is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fish soup (Northern Greece) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish soup (Northern Greece):

1. Take 700 g fish for soup (cod, redfish, etc.)
2. Prepare 3-4 carrots
3. Take 2-3 potatoes
4. Get celery root and 5-6 leaves of leaf celery
5. Take 1 onion finely chopped
6. Get the juice of 1-2 lemons
7. Get oil
8. Prepare 1 tbsp rice, optionally

Steps to make Fish soup (Northern Greece):

1. Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
2. Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
3. Your soup is ready to serve.

So that’s going to wrap it up with this exceptional food fish soup (northern greece) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!