How to Make Award-winning Deviled Eggs

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, deviled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Deviled Eggs is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Deviled Eggs is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook deviled eggs using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Eggs:

1. Get 1 dozen hard boiled eggs
2. Make ready 1/2 cup mayonnaise
3. Get 1 tsp prepared mustard
4. Make ready 1 tbsp Dijon mustard
5. Take 3 tsp sweet pickle relish (optional)
6. Prepare 1 McCormick Perfect Pinch Cajun Seasoning (for garnish)

Steps to make Deviled Eggs:

1. Slice hard boiled eggs in half and remove yolk to desperate bowl.
2. In bowl, add mayonnaise, prepared mustard and Dijon mustard. Mix ingredients well.
3. Place yolk mixture into eggs with a teaspoon or melon baller.
4. Lightly sprinkle Cajun seasoning on top of eggs.
5. Enjoy!

So that’s going to wrap this up for this special food deviled eggs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!