Steps to Make Ultimate Wagamama style- Prawns and salmon Fire Crackers 🔥🥢

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:

1. Take 1 bag frozen prawns
2. Prepare 2 pieces fillet salmon sliced into bite-size chunks
3. Take 1 tbsp oil
4. Get 1 medium white onion peeled and sliced into wedges
5. Get 1 red bell pepper seeds removed, chopped into chunks
6. Get 1 green bell pepper seeds removed, chopped into chunks
7. Get 1 handful green beans
8. Take 1/2 cauliflower cut into bite size
9. Get 1 handful snow peas
10. Prepare 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
11. Prepare 2-3 spring onions chopped
12. Prepare 1 clove garlic (finely chopped)
13. Get splash water optional
14. Make ready Sauce base
15. Make ready 1 tsp chilli flakes
16. Make ready 2 tbsp sriracha sauce
17. Get 2 garlic cloves peeled and minced
18. Make ready 1 tbsp oil
19. Take 4 tbsp brown sugar
20. Take 3 tbsp light soy sauce
21. Get 2 tbsp dark soy sauce
22. Get 2 tbsp ketchup
23. Prepare 1 tbsp rice wine vinegar
24. Prepare 1 tbsp tamarind paste or lime juice
25. Get 1 tbsp fish sauce
26. Prepare Pinch ground white pepper
27. Take Serve with
28. Get Boiled jasmine rice or Japanese rice
29. Take Some shichimi powder (optional)
30. Get 1 tbsp mix black and white sesame seeds
31. Prepare Wedges of lime

Instructions to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:

1. Mix all sauce base together
2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that is going to wrap it up with this exceptional food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!