06/12/2020 02:03

Steps to Make Award-winning Vanilla Mousse with Berries.

by Olive Hanson

Vanilla Mousse with Berries.
Vanilla Mousse with Berries.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vanilla mousse with berries.. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Mousse with Berries. is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vanilla Mousse with Berries. is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have vanilla mousse with berries. using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vanilla Mousse with Berries.:
  1. Make ready 1 box vanilla instant pudding
  2. Make ready 2 1/2 cup milk. can use low fat and just as good.
  3. Take 1 tsp vanilla extract
  4. Make ready 1 8oz container of coolwhip-thawed-can use fat free but the taste is better with original.
  5. Take 1/2 tsp chambord or other raspberry liquor.
  6. Prepare 1/2 cup blueberries, strawberries, & blackberries
Steps to make Vanilla Mousse with Berries.:
  1. Whisk pudding, milk, vanilla until smooth. Refrigerate for 1 hour or until firm
  2. Add container of cool whip and use rubber spatula to fold into pudding. Do not mix.
  3. In separate bowl add berries and chambord .refrigerate until chilled.
  4. Chill 6 martini glasses and layer berries and mousse. Top with a dollop of whipped cream.

So that’s going to wrap it up with this exceptional food vanilla mousse with berries. recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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