Step-by-Step Guide to Prepare Jamie Oliver Moist Baked Donuts

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, moist baked donuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moist Baked Donuts is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Moist Baked Donuts is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moist baked donuts using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Moist Baked Donuts:

1. Make ready 1 Egg
2. Take 30 grams Granulated sugar
3. Prepare 10 grams ○Skim milk powder
4. Prepare 2 tbsp ○Milk
5. Prepare 1 tbsp ○Vegetable oil
6. Prepare 40 grams ☆Cake flour
7. Prepare 10 grams ☆Almond flour (or cake flour)
8. Make ready 1/2 tsp ☆Baking powder
9. Take 1 few drops Vanilla extract (optional)

Instructions to make Moist Baked Donuts:

1. Crack the egg into a bowl and add the sugar. Mix well until it turns pale.
2. Add the ○ ingredients and mix until smooth and even. If you have it, add about 5 drops of vanilla essence.
3. Sift the ☆ into the batter and mix well.
4. Fill the baking molds with the batter. Bake in an oven preheated to 180℃ for 10 -15 minutes (mine took 13 minutes).
5. Once baked, let cool in the mold. Once completely cooled, remove from the mold.

So that is going to wrap it up with this exceptional food moist baked donuts recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!