18/10/2020 17:11

Recipe of Quick *EASY* Vegan “salt fish” Fritter

by Lily Wilkins

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy vegan “salt fish” fritter. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

EASY Vegan “salt fish” Fritter is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. EASY Vegan “salt fish” Fritter is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Get 1/3 cup small diced green peppers
  2. Take 1/3 cup small diced onion
  3. Make ready 1/3 cup Marinated artichoke chopped (optional)
  4. Make ready 2 cups AP flour
  5. Take 1 tsp baking soda OR baking powder
  6. Get 1/2 cup water
  7. Make ready 1 tsp paprika
  8. Make ready 1 tsp garlic powder
  9. Take 2 tsp old bay season
  10. Prepare 1 tsp seafood season (if you have)
  11. Make ready 1 tsp black pepper
  12. Take 2 tsp salt
  13. Get Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that’s going to wrap this up with this special food easy vegan “salt fish” fritter recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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