Easiest Way to Make Ultimate Lebanese Samkeh Harra (spicy fish)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lebanese samkeh harra (spicy fish). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lebanese Samkeh Harra (spicy fish) is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lebanese Samkeh Harra (spicy fish) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lebanese samkeh harra (spicy fish) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese Samkeh Harra (spicy fish):

1. Get 1 sea bass (cleaned/gutted)
2. Make ready 1 lemon cut into circles
3. Prepare 3 tablespoons Olive oil
4. Get Filling
5. Get 1 teaspoon dried coriander
6. Get 1 teaspoon cumin
7. Prepare 1 teaspoon paprika
8. Make ready 5 garlic cloves, crushed
9. Take 1 lemon juice
10. Prepare 1/2 teaspoon chili powder
11. Prepare 2 tablespoons olive oil
12. Get Handful chopped coriander
13. Take Salt and black pepper
14. Make ready Handful crushed walnuts

Instructions to make Lebanese Samkeh Harra (spicy fish):

1. Preheat the oven to 200 degrees before you start preparing your fish
2. In a baking tray put a sheet of foil and spread olive oil all over the fish from both sides
3. In a bowl mix all the filling’s ingredients and mix until it turns into a paste
4. Stuff the fish with the filling, make fine lines on the top with the knife and spread the filling all over the fish and inside the lines where you will then put the lemon slices
5. Wrap the fish with the foil and put it in a preheated oven on 200 degrees for 20-30 minutes
6. Serve with tahini sauce salad on the side

So that’s going to wrap this up for this special food lebanese samkeh harra (spicy fish) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!