Steps to Prepare Ultimate Fruitcake Balls/ Christmas balls

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fruitcake balls/ christmas balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fruitcake Balls/ Christmas balls is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fruitcake Balls/ Christmas balls is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fruitcake balls/ christmas balls using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fruitcake Balls/ Christmas balls:

1. Get 800 grams dark fruit cake
2. Take 250 grams Dark cooking chocolate
3. Get 125 grams butter
4. Prepare 200 grams white cooking chocolate
5. Take 10 glazed cherries / real cherries
6. Take 2 tbsp Rum/Brandy

Steps to make Fruitcake Balls/ Christmas balls:

1. crush dark chocolate fruit cake into bowl using fork
2. melt butter and pour into crushed cake
3. melt dark chocolate in microwave or over stove and pour into crushed cake
4. Add 2 tablespoons rum into mix
5. roll into balls and place on baking paper
6. leave to set for 5 minutes in fridge
7. cut cherries into quarters
8. melt white chocolate and dip a bit of the balls into white chocolate
9. top it off by putting two cherry quarters on each to represent mistletoe and leave in fridge until white chocolate is hard.

So that’s going to wrap this up with this special food fruitcake balls/ christmas balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!